Simply Peachy Sydney
Celebrating the summer fruits we associate with the Sydney Summer, this tea mocktail is simple to make and a great one for summer picnics and barbeques by the pool!
- 6 parts of cold brewed* Sydney tea
- 1 part The Curious Cabinet's White Peach shrub syrup
- slice of lemon, or peach.
Mix and enjoy on ice!
*To cold brew sydney, add 4 teaspoons of Sydney to 1L of cold water. Leave in the fridge for 4+ hrs (overnight).