Journal
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Sydney Tea Syrup
A simple sweet tea syrup to keep in the fridge or barcart for an extra refreshing hit of summer. -
Simply Peachy Sydney
Celebrating the summer fruits we associate with the Sydney Summer, this ice tea mocktail features white peach syrup and our mango and peach black tea- a guilt free refreshment everyone can enjoy for summer picnics and barbeques by the pool! -
Noël, Noël
Tis the season and we've got the christmas tea drink recipes you need for the festivities ahead... -
Kyoto Cherry Blossom
Learn how to make Kyoto Cherry Blossom, an elegant yuzu and jasmine tea-infused cocktail inspired by our Kyoto blend, and the beautiful Cherry Shrub Syrup by The Curious Cabinet. -
Bali Bliss
Escape to a little Bali Bliss with this restorative ginger tea mocktail. Featuring our award- winning Bali ginger tea and the juicy sweetness of The Curious Cabinet's Mandarin Shrub Syrup, this is an invigorating and zesty sweet mocktail that you can blissfully sip on all day long, hot or cold, guilt and hangover free!
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Provence with Love
Spring is here and it's time for picnics in the sun, and afternoon teas at the park.. and what better than scones with that perfect French Earl Grey touch. Here's what has been baking for us this Springtime, it's our ode to Provence... with Love. -
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Provence with Love
Infuse some of that irresistible French brand of romance into your day with this teatini. -
Sydney Summertime
Take a sip of Sydney Summertime, our tea cocktail to celebrate the festive spirit down under.
